Growing up Christmas mornings were always busy. We had a short amount of time to open gifts before we had to get ready to go to my Grandmothers house. We never had time for a formal, or even informal breakfast so the tradition of Sour Cream Coffee Cake was started. It’s so yummy and goes perfect with a nice cup of hot chocolate or coffee. It’s also easy to snack on while everyone opens gifts.
When I started working on the gallery prints for our dining room I knew that the recipe for this needed to be included. I haven’t done our dinning room reveal yet but here is the print I made with the recipe in case you wanted to try it at home. It’s very easy to make and will impress any guests for breakfast.
Merry Christmas everyone!!!
Check out all of my 25 Days of Christmas here!